Directions:
- Preheat oven to 350 degrees.
- Butter 11-inch round pie pan.
- Combine 1/2 cup sugar and cinnamon in large bowl.
- Mix in apples,raisins and lemon juice; transfer to prepared pie pan.
- Combine flour and remaining 1/2 cup sugar in medium bowl.
- Cut in butter until mixture resembles fine meal; stir in pecans.
- Sprinkle over apples in pan.
- Bake until apples are tender and topping is browned, 50 minutes.
- Serve warm with ice cream or creme fraiche.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 926.14 Kcal (3878 kJ) | ||
| Calories from fat | 489.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.43g | 84% | |
|---|---|---|---|
| Cholesterol | 15.25mg | 5% | |
| Sodium | 567mg | 24% | |
| Potassium | 326.33mg | 7% | |
| Total Carbs | 104.57g | 35% | |
| Sugars | 46.14g | 185% | |
| Dietary Fiber | 5.56g | 22% | |
| Protein | 9.46g | 19% | |
| Vitamin C | 3.7mg | 6% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.3mg | 7% | |
| Calcium | 48.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 369.82 Kcal (1548 kJ) | ||
| Calories from fat | 195.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.74g | 84% | |
|---|---|---|---|
| Cholesterol | 6.09mg | 5% | |
| Sodium | 226.41mg | 24% | |
| Potassium | 130.31mg | 7% | |
| Total Carbs | 41.75g | 35% | |
| Sugars | 18.43g | 185% | |
| Dietary Fiber | 2.22g | 22% | |
| Protein | 3.78g | 19% | |
| Vitamin C | 1.5mg | 6% | |
| Iron | 0.5mg | 7% | |
| Calcium | 19.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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