Fresh Strawberry Pecan Cookies Recipe

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Fresh Strawberry Pecan Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease, or line baking sheets with parchment paper.
  2. Cream the sugar and shortening together in a mixing bowl. Stir in the baking soda, eggs, and strawberries until just blended. Stir in the flour, salt, and pecans, and mix well. Drop dough by rounded tablespoonfuls onto the prepared baking sheets.
  3. Bake in preheated oven until tops set and are lightly browned, about 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1003.09 Kcal (4200 kJ)
Calories from fat 776.5 Kcal
% Daily Value*
Total Fat 86.28g 133%
Cholesterol 81.84mg 27%
Sodium 772.17mg 32%
Potassium 356.03mg 8%
Total Carbs 58.57g 20%
Sugars 50.34g 201%
Dietary Fiber 5.78g 23%
Protein 8.19g 16%
Vitamin C 53.1mg 89%
Iron 1.8mg 10%
Calcium 59.4mg 6%
Amount Per 100 g
Calories 395.02 Kcal (1654 kJ)
Calories from fat 305.79 Kcal
% Daily Value*
Total Fat 33.98g 133%
Cholesterol 32.23mg 27%
Sodium 304.08mg 32%
Potassium 140.2mg 8%
Total Carbs 23.07g 20%
Sugars 19.82g 201%
Dietary Fiber 2.28g 23%
Protein 3.22g 16%
Vitamin C 20.9mg 89%
Iron 0.7mg 10%
Calcium 23.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.5
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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