Apple Crisp With Macadamia Nuts Recipe

Posted by
Rate It!
Apple Crisp With Macadamia Nuts
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine the first 6 ingredients in a bowl; stir well. Cut in margarine with a pastry blender until mixture resembles coarse crumbs; set aside.
  2. Coat an 8-inch square baking dish with cooking spray. Place apple slices in the dish; drop apricot preserves by teaspoonfuls onto apple slices. Sprinkle evenly with the flour/nut mixture. Bake at 375° for 35 minutes or until bubbly and golden.
  3. Serve warm, topped with vanilla ice cream or whipped cream if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 573.6 Kcal (2402 kJ)
Calories from fat 374.01 Kcal
% Daily Value*
Total Fat 41.56g 64%
Cholesterol 4.84mg 2%
Sodium 14.65mg 1%
Potassium 270.27mg 6%
Total Carbs 53.51g 18%
Sugars 39.99g 160%
Dietary Fiber 4.54g 18%
Protein 1.19g 2%
Vitamin C 10mg 17%
Vitamin A 0.5mg 16%
Iron 0.3mg 1%
Calcium 47.3mg 5%
Amount Per 100 g
Calories 202.96 Kcal (850 kJ)
Calories from fat 132.34 Kcal
% Daily Value*
Total Fat 14.7g 64%
Cholesterol 1.71mg 2%
Sodium 5.18mg 1%
Potassium 95.63mg 6%
Total Carbs 18.93g 18%
Sugars 14.15g 160%
Dietary Fiber 1.61g 18%
Protein 0.42g 2%
Vitamin C 3.5mg 17%
Vitamin A 0.2mg 16%
Iron 0.1mg 1%
Calcium 16.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top