Spiced Palmiers Recipe

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Spiced Palmiers
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Ingredients:

Directions:

  1. Line a baking sheet with parchment paper. Mix sugar and spices in a small bowl. Unfold pastry on a lightly floured work surface into a 14x10 rectangle, rolling out if needed. Brush lightly with butter. Sprinkle 1/4 cup spiced sugar over. Cut in half lengthwise.
  2. Fold both long sides of 1 pastry strip so that outer edges meet in the center of strip. Brush with more butter; sprinkle with 2 tablespoons spiced sugar. Fold in half lengthwise, forming a 14 -long log about 1 wide. Repeat with remaining pastry strip.
  3. Place logs on prepared baking sheet, cover with plastic wrap, and chill until firm, about 30 minutes. DO AHEAD: Palmier dough can be prepared 2 weeks ahead. Store airtight in freezer. Thaw overnight in refrigerator before continuing.
  4. Preheat oven to 425°F. Line 2 baking sheets with parchment paper. Cut each log crosswise into 1/4 slices. Lay slices flat on prepared baking sheets, spacing 1 apart.
  5. Bake palmiers until golden on bottom, about 8 minutes. Using a thin metal spatula, turn palmiers over. Brush lightly with butter; sprinkle with more spiced sugar. Bake until sugar is bubbly and pastry is golden brown, about 15 minutes longer. Transfer palmiers to a wire rack; let cool. DO AHEAD: Palmiers can be made 2 days ahead. Store airtight at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 43.43 Kcal (182 kJ)
Calories from fat 26.18 Kcal
% Daily Value*
Total Fat 2.91g 4%
Cholesterol 1.43mg 0%
Sodium 15.61mg 1%
Potassium 6.3mg 0%
Total Carbs 3.96g 1%
Sugars 0.98g 4%
Dietary Fiber 0.25g 1%
Protein 0.46g 1%
Iron 0.2mg 1%
Calcium 3.2mg 0%
Amount Per 100 g
Calories 535.03 Kcal (2240 kJ)
Calories from fat 322.54 Kcal
% Daily Value*
Total Fat 35.84g 4%
Cholesterol 17.63mg 0%
Sodium 192.33mg 1%
Potassium 77.56mg 0%
Total Carbs 48.84g 1%
Sugars 12.12g 4%
Dietary Fiber 3.06g 1%
Protein 5.68g 1%
Vitamin C 0.6mg 0%
Vitamin A 0.1mg 0%
Iron 2.7mg 1%
Calcium 38.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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