Warm Apple Topping Recipe

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Warm Apple Topping
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Ingredients:

  • 1/3 cup raisins
  • 1 tbsp lemon juice
  • 1/3 cup packed brown sugar
  • 1/4 tsp ground cloves
  • 1/8 tsp salt
  • 1/8 tsp ground nutmeg
  • 2 tbsp cold butter
  • 1/3 cup finely chopped walnuts

Directions:

  1. Cut each apple into 16 wedges; place all on an 18-in. square piece of heavy-duty foil. Sprinkle with raisins; drizzle with lemon juice.
  2. In a bowl, combine the brown sugar, cinnamon, cloves, salt and nutmeg; cut in the butter until crumbly. Stir in walnuts. Sprinkle over apples and raisins.
  3. Fold foil around apple mixture and seal tightly. Grill over indirect medium heat for 18-22 minutes or until apples are tender. Serve with ice cream. Yield: 3 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.34 Kcal (629 kJ)
Calories from fat 71.99 Kcal
% Daily Value*
Total Fat 8g 12%
Cholesterol 10.18mg 3%
Sodium 57.02mg 2%
Potassium 131.32mg 3%
Total Carbs 19.91g 7%
Sugars 11.9g 48%
Dietary Fiber 1.18g 5%
Protein 1.98g 4%
Vitamin C 1.6mg 3%
Iron 0.6mg 3%
Calcium 19.3mg 2%
Amount Per 100 g
Calories 422.19 Kcal (1768 kJ)
Calories from fat 202.17 Kcal
% Daily Value*
Total Fat 22.46g 12%
Cholesterol 28.58mg 3%
Sodium 160.11mg 2%
Potassium 368.75mg 3%
Total Carbs 55.92g 7%
Sugars 33.41g 48%
Dietary Fiber 3.32g 5%
Protein 5.55g 4%
Vitamin C 4.5mg 3%
Vitamin A 0.1mg 2%
Iron 1.7mg 3%
Calcium 54.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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