Apple Cinnamon Rice Recipe

Posted by
Rate It!
Apple Cinnamon Rice
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Heat butter and cinnamon in skillet on medium high til butter melts. Add apples, walnuts, onion, and celery. Cook 12 min or til vegetables soften. Add rice, water, and salt and heat through.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1758.15 Kcal (7361 kJ)
Calories from fat 818.69 Kcal
% Daily Value*
Total Fat 90.97g 140%
Cholesterol 12.32mg 4%
Sodium 1247.1mg 52%
Potassium 1559.51mg 33%
Total Carbs 208.97g 70%
Sugars 41.91g 168%
Dietary Fiber 31.72g 127%
Protein 49.1g 98%
Vitamin C 27.9mg 47%
Vitamin A 0.1mg 5%
Iron 4mg 22%
Calcium 231.8mg 23%
Amount Per 100 g
Calories 137 Kcal (574 kJ)
Calories from fat 63.79 Kcal
% Daily Value*
Total Fat 7.09g 140%
Cholesterol 0.96mg 4%
Sodium 97.17mg 52%
Potassium 121.52mg 33%
Total Carbs 16.28g 70%
Sugars 3.27g 168%
Dietary Fiber 2.47g 127%
Protein 3.83g 98%
Vitamin C 2.2mg 47%
Iron 0.3mg 22%
Calcium 18.1mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 41.9
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top