Directions:
- Mix all the ingredients together and put in a 9 x 13 inch greased pan.
- Top with pecans.
- Bake at 350 degrees Fahrenheit for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 377.58 Kcal (1581 kJ) | ||
| Calories from fat | 236.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.28g | 40% | |
|---|---|---|---|
| Cholesterol | 20.46mg | 7% | |
| Sodium | 728.59mg | 30% | |
| Potassium | 254.69mg | 5% | |
| Total Carbs | 34.03g | 11% | |
| Sugars | 9g | 36% | |
| Dietary Fiber | 6.47g | 26% | |
| Protein | 6.05g | 12% | |
| Vitamin C | 4.2mg | 7% | |
| Iron | 2.2mg | 12% | |
| Calcium | 87.7mg | 9% | |
| Amount Per 100 g | |||
| Calories | 262.11 Kcal (1097 kJ) | ||
| Calories from fat | 164.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.25g | 40% | |
|---|---|---|---|
| Cholesterol | 14.2mg | 7% | |
| Sodium | 505.79mg | 30% | |
| Potassium | 176.8mg | 5% | |
| Total Carbs | 23.62g | 11% | |
| Sugars | 6.25g | 36% | |
| Dietary Fiber | 4.49g | 26% | |
| Protein | 4.2g | 12% | |
| Vitamin C | 2.9mg | 7% | |
| Iron | 1.5mg | 12% | |
| Calcium | 60.9mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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