Apple Chips Recipe

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Apple Chips
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Minutes

Ingredients:

Directions:

  1. Slice apples VERY thin and lay in single layer on parchment lined pans. I used 2 apples and it took up 2 pans.
  2. Spray with the Pam spray coating (this allows the spice to adhere).
  3. Sprinkle the Apple slices with Apple Pie Spice. You could also use Cinnamon, Cinnamon Sugar.whatever your taste preference. I choose to not use sugar as the sugars in the apples really concentrates as they bake.
  4. Bake 200 f for approx 1.5 hours, till crispy.(I flipped the slices halfway through.).
  5. The apples will firm up a bit more after taking from the oven.
  6. Let cool and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 47.32 Kcal (198 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.91mg 0%
Potassium 97.37mg 2%
Total Carbs 12.74g 4%
Sugars 9.1g 36%
Dietary Fiber 1.82g 7%
Vitamin C 4.6mg 8%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 52 Kcal (218 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1mg 0%
Potassium 107mg 2%
Total Carbs 14g 4%
Sugars 10g 36%
Dietary Fiber 2g 7%
Vitamin C 5mg 8%
Calcium 6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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