Comforting Apple Crisp Recipe

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Comforting Apple Crisp
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  1. For the filling: Preheat oven to 350 degrees and grease a 2 1/2 quart casserole dish. In a medium mxing bowl mix together apple slices, lemon juice, cinnamon, and sugar, let sit for at least 5 minutes.
  2. For the topping: In a small mixing bowl stir together flour, brown sugar, and cinnamon. Cut in butter until mixture forms small clumps. Stir in oats and nuts.
  3. To assemble: Pour apples in prepared pan and top with topping, lightly press the topping on top of the apples.
  4. Bake until topping is brown and the filling is bubbly, about 40 to 45 minutes. Serve warm with ice cream or whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 507.52 Kcal (2125 kJ)
Calories from fat 237.75 Kcal
% Daily Value*
Total Fat 26.42g 41%
Cholesterol 45.51mg 15%
Sodium 18.37mg 1%
Potassium 317.99mg 7%
Total Carbs 65.66g 22%
Sugars 40.41g 162%
Dietary Fiber 5.83g 23%
Protein 6.81g 14%
Vitamin C 9mg 15%
Vitamin A 0.2mg 6%
Iron 1.2mg 7%
Calcium 63.7mg 6%
Amount Per 100 g
Calories 195.77 Kcal (820 kJ)
Calories from fat 91.71 Kcal
% Daily Value*
Total Fat 10.19g 41%
Cholesterol 17.56mg 15%
Sodium 7.09mg 1%
Potassium 122.66mg 7%
Total Carbs 25.33g 22%
Sugars 15.59g 162%
Dietary Fiber 2.25g 23%
Protein 2.63g 14%
Vitamin C 3.5mg 15%
Vitamin A 0.1mg 6%
Iron 0.5mg 7%
Calcium 24.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
  • 14

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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