Apple & Cheese Casserole Recipe

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Apple & Cheese Casserole
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Ingredients:

Directions:

  1. Cut the margarine into the sugar.
  2. Place grated cheese into large bowl and sprinkle the flour over the cheese.
  3. Mix the margarine and sugar mixture into the cheese bowl.
  4. Pour apples into a buttered 9 x 13 baking dish.
  5. Sprinkle cheese/butter/sugar mixture over the apples.
  6. Bake on 350 F.
  7. For 300 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 555.41 Kcal (2325 kJ)
Calories from fat 315.57 Kcal
% Daily Value*
Total Fat 35.06g 54%
Cholesterol 16.92mg 6%
Sodium 1008.41mg 42%
Potassium 34.77mg 1%
Total Carbs 53.55g 18%
Sugars 34.48g 138%
Dietary Fiber 0.7g 3%
Protein 7.42g 15%
Vitamin A 0.3mg 9%
Iron 1.2mg 7%
Calcium 249.6mg 25%
Amount Per 100 g
Calories 401.02 Kcal (1679 kJ)
Calories from fat 227.85 Kcal
% Daily Value*
Total Fat 25.32g 54%
Cholesterol 12.22mg 6%
Sodium 728.09mg 42%
Potassium 25.1mg 1%
Total Carbs 38.66g 18%
Sugars 24.89g 138%
Dietary Fiber 0.51g 3%
Protein 5.36g 15%
Vitamin A 0.2mg 9%
Iron 0.8mg 7%
Calcium 180.2mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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