Apple Butter Cake Recipe

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Apple Butter Cake
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Ingredients:

  • 1 1/2 cup sugar
  • 2 cups apple butter
  • 4 eggs
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1/4 tsp ground cloves
  • 1/2 tsp salt

Directions:

  1. PREHEAT OVEN 350* MEASURE ALL INGREDIENTS INTO LARGE MIXING BOWL AND BEAT AT LOW SPEED UNTIL MOISTENED, THEN AT MEDIUM SPEED FOR 2 MINUTES. POUR INTO GREASED 10X15-INCH JELLYROLL PAN. BAKE 25 TO 30 MINUTES UNTIL TOOTHPICK INSERTED IN CENTER COMES OUT CLEAN. COOL COMPLETELY.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.15 Kcal (662 kJ)
Calories from fat 71.68 Kcal
% Daily Value*
Total Fat 7.96g 12%
Cholesterol 21.82mg 7%
Sodium 92.47mg 4%
Potassium 68.55mg 1%
Total Carbs 20.55g 7%
Sugars 12.48g 50%
Dietary Fiber 0.69g 3%
Protein 1.6g 3%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 22.7mg 2%
Amount Per 100 g
Calories 336.39 Kcal (1408 kJ)
Calories from fat 152.46 Kcal
% Daily Value*
Total Fat 16.94g 12%
Cholesterol 46.42mg 7%
Sodium 196.68mg 4%
Potassium 145.8mg 1%
Total Carbs 43.71g 7%
Sugars 26.55g 50%
Dietary Fiber 1.48g 3%
Protein 3.41g 3%
Vitamin C 0.4mg 0%
Iron 0.5mg 1%
Calcium 48.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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