Apple Butter Anniversary Cake Recipe

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Apple Butter Anniversary Cake
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  1. Heat oven to 350 degrees F. Spray a 12-cup tube pan with no-stick flour spray.
  2. In the bowl of an electric mixer beat cake ingredients at medium speed just until blended, about 2 minutes. Spread batter in prepared pan.
  3. Bake 50 to 60 minutes or until toothpick inserted in center comes out clean. Cool in pan for 15 minutes. Remove from pan to wire rack. Cool completely. Place cake on serving plate.
  4. In large saucepan, combine all filling ingredients except pecans. Cook over medium heat, stirring constantly, for 3 to 4 minutes or until apples are tender. Stir in pecans.
  5. Mark center of side of cake with toothpicks. Using a long serrated knife, slice cake in half. Carefully remove top half. Spoon filling onto bottom half. Replace top half of cake.
  6. Combine pudding mix, powdered sugar and whipped topping in a medium bowl. Beat on the lowest speed of an electric mixer for one minute. Fold in drained pineapple. Spread on top and sides of cake. Sprinkle pecans evenly around top of cake. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 523.34 Kcal (2191 kJ)
Calories from fat 361.83 Kcal
% Daily Value*
Total Fat 40.2g 62%
Cholesterol 69.3mg 23%
Sodium 164.72mg 7%
Potassium 306.62mg 7%
Total Carbs 25.45g 8%
Sugars 29.54g 118%
Dietary Fiber 2.36g 9%
Protein 5.29g 11%
Vitamin C 1.3mg 2%
Iron 1mg 6%
Calcium 52.7mg 5%
Amount Per 100 g
Calories 379.49 Kcal (1589 kJ)
Calories from fat 262.38 Kcal
% Daily Value*
Total Fat 29.15g 62%
Cholesterol 50.25mg 23%
Sodium 119.45mg 7%
Potassium 222.34mg 7%
Total Carbs 18.45g 8%
Sugars 21.42g 118%
Dietary Fiber 1.71g 9%
Protein 3.84g 11%
Vitamin C 0.9mg 2%
Iron 0.8mg 6%
Calcium 38.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.3
  • 13

Good Points

  • saturated fat free,
  • low sodium

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