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Whole Wheat Chocolate Chip Pumpkin Cookies Recipe

Whole Wheat Chocolate Chip Pumpkin Cookies Recipe

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Whole Wheat Chocolate Chip Pumpkin Cookies

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Ingredients:

Serving

2 1/4 cups all-purpose flour
2 1/4 cups whole wheat flour
1/2 cup wheat germ
2 tsp baking powder
2 tsp baking soda
2 tsp cinnamon
1 tsp nutmeg
1/2 tsp salt
3 cups granulated sugar
1 cup vegetable oil
1 egg
1/4 cup egg substitute
1 tsp vanilla
5 cups pumpkin puree
12 oz chocolate chips

Directions:

Preheat oven to 350 degrees Farenheit.
Grease a cookie sheet.
Stir together flour, baking powder, baking soda, cinnamon, nutmeg and salt, set aside.
Beat sugar, vegetable oil, eggs, and vanilla together. Add pumpkin.
Add wet ingredient mixture and chocolate chips to dry mixture.
Drop by teaspoonsful onto cookie sheet.
Bake until edges are set (about 8-10 minutes).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2170.32 Kcal (9087 kJ)
Calories from fat	737.16 Kcal
		% Daily Value*
Total Fat	81.91g	126%
Cholesterol	125.5mg	42%
Sodium	1309.27mg	55%
Potassium	851.12mg	18%
Total Carbs	336.11g	112%
Sugars	153.57g	614%
Dietary Fiber	6.37g	25%
Protein	30.55g	61%
Vitamin C	3.2mg	5%
Iron	9.6mg	54%
Calcium	256.8mg	26%

Amount Per 100 g
Calories	277.79 Kcal (1163 kJ)
Calories from fat	94.35 Kcal
		% Daily Value*
Total Fat	10.48g	126%
Cholesterol	16.06mg	42%
Sodium	167.58mg	55%
Potassium	108.94mg	18%
Total Carbs	43.02g	112%
Sugars	19.66g	614%
Dietary Fiber	0.82g	25%
Protein	3.91g	61%
Vitamin C	0.4mg	5%
Iron	1.2mg	54%
Calcium	32.9mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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