Spice Cake Recipe

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Spice Cake
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Ingredients
16
Count
Nutrition
286
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 330 degrees F (165C).
  2. Butter and flour a 10 inch bundt pan.
  3. Combine flour, baking powder, soda, cinnamon, nutmeg and salt.
  4. In large bowl, cream butter with sugar until light and fluffy (no less than 6 minutes).
  5. Add eggs; beat until smooth.
  6. Add flour mixture alternately with yoghurt (or sour cream); beat until smooth.
  7. Pour batter into prepared pan.
  8. Bake about 1 hour, or until tester comes out with a few moist crumbs attached.
  9. Preheat broiler.
  10. Combine brown sugar, butter, almonds, coconut, milk and vanilla.
  11. Spoon mixture over top of cake.
  12. Place under broiler, 3 inches from heat source until lightly browned.
  13. WATCH VERY CAREFULLY as this can go from caramelly to burned in no time!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 286.29 Kcal (1199 kJ)
Calories from fat 109.17 Kcal
% Daily Value*
Total Fat 12.13g 19%
Cholesterol 55.62mg 19%
Sodium 159.8mg 7%
Potassium 152.51mg 3%
Total Carbs 39.28g 13%
Sugars 24g 96%
Dietary Fiber 1.18g 5%
Protein 6.08g 12%
Vitamin A 0.1mg 3%
Iron 0.6mg 4%
Calcium 70.7mg 7%
Amount Per 100 g
Calories 317.86 Kcal (1331 kJ)
Calories from fat 121.21 Kcal
% Daily Value*
Total Fat 13.47g 19%
Cholesterol 61.75mg 19%
Sodium 177.43mg 7%
Potassium 169.33mg 3%
Total Carbs 43.61g 13%
Sugars 26.65g 96%
Dietary Fiber 1.31g 5%
Protein 6.75g 12%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 78.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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