Apple Bread Recipe

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Ingredients:

Serving

4 cups flour
2 tsp baking soda
1 tsp salt
2 tsp cinnamon
2 cups sugar
4 eggs, beaten
1 cup vegetable oil
1/4 cup sour cream
2 tsp vanilla
2 -3 cups apples, chopped
1 cup nuts, chopped ((optional))

Directions:

Preheat oven to 350 deg F.
Sift together flour, baking soda, cinnamon and salt and set aside.
Combine sugar, eggs, oil, sour cream and vanilla, beating well.
Blend into flour mixture.
Fold in apples and nuts (if used) and pour into 2 greased and floured 8-1/2 x 4-1/2 x 2-1/2 loaf pans.
Bake 1 hour or until loaves test done.
Makes 2 loaves.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	669.79 Kcal (2804 kJ)
Calories from fat	342.61 Kcal
		% Daily Value*
Total Fat	38.07g	59%
Cholesterol	56.24mg	19%
Sodium	1540.79mg	64%
Potassium	226.56mg	5%
Total Carbs	75.72g	25%
Sugars	22.75g	91%
Dietary Fiber	6.72g	27%
Protein	10g	20%
Vitamin C	1.5mg	2%
Iron	4.2mg	23%
Calcium	170.6mg	17%

Amount Per 100 g
Calories	380.17 Kcal (1592 kJ)
Calories from fat	194.46 Kcal
		% Daily Value*
Total Fat	21.61g	59%
Cholesterol	31.92mg	19%
Sodium	874.54mg	64%
Potassium	128.6mg	5%
Total Carbs	42.98g	25%
Sugars	12.91g	91%
Dietary Fiber	3.81g	27%
Protein	5.68g	20%
Vitamin C	0.8mg	2%
Iron	2.4mg	23%
Calcium	96.8mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

15.8

Points
18

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

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