Amish Oven-Fried Chicken Recipe

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Amish Oven-Fried Chicken
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Ingredients:

  • 1/3 cup vegetable oil
  • 1/3 cup butter
  • 1 tsp salt
  • 2 tsp paprika
  • 10 chicken pieces

Directions:

  1. Place oil and butter in a shallow cooking pan and place in 375ºF oven to melt butter, set aside.
  2. In a large paper sack, combine dry ingredients.
  3. Roll the chicken pieces, 3 at a time, in butter and oil then drop into a sack and shake to cover.
  4. Place on a plate until all pieces are coated.
  5. Leave any excess butter and oil in pan.
  6. Place chicken in the pan skin side down (or its just as good if you remove all the skin first).
  7. Bake at 375ºF for 45 minutes.
  8. Turn chicken pieces over and bake 5 to 10 minutes longer or until crust begins to bubble.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2391.82 Kcal (10014 kJ)
Calories from fat 1533.28 Kcal
% Daily Value*
Total Fat 170.36g 262%
Cholesterol 957.51mg 319%
Sodium 1010.36mg 42%
Potassium 2009.68mg 43%
Total Carbs 10.08g 3%
Sugars 0.05g 0%
Dietary Fiber 0.68g 3%
Protein 189.72g 379%
Vitamin C 31.4mg 52%
Vitamin A 0.1mg 3%
Iron 10.8mg 60%
Calcium 123.2mg 12%
Amount Per 100 g
Calories 222.44 Kcal (931 kJ)
Calories from fat 142.6 Kcal
% Daily Value*
Total Fat 15.84g 262%
Cholesterol 89.05mg 319%
Sodium 93.96mg 42%
Potassium 186.9mg 43%
Total Carbs 0.94g 3%
Sugars 0g 0%
Dietary Fiber 0.06g 3%
Protein 17.64g 379%
Vitamin C 2.9mg 52%
Iron 1mg 60%
Calcium 11.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61.9
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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