8 Bar's Recipe

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8 Bar's
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Ingredients:

Directions:

  1. Fruit must be ground through a grinder or a food processor.
  2. Chop nuts as finely as possible this is important then add to fruit mixture with the lemon juice add Honey until the mixture holds well together.
  3. With hands form 8 bars wrap in clear wrap and foil keep in refrigerator. .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.93 Kcal (464 kJ)
Calories from fat 21.41 Kcal
% Daily Value*
Total Fat 2.38g 4%
Sodium 5.38mg 0%
Potassium 189.5mg 4%
Total Carbs 23.28g 8%
Sugars 11.21g 45%
Dietary Fiber 1.85g 7%
Protein 1.76g 4%
Vitamin C 1.4mg 2%
Iron 0.7mg 4%
Calcium 14mg 1%
Amount Per 100 g
Calories 251.2 Kcal (1052 kJ)
Calories from fat 48.47 Kcal
% Daily Value*
Total Fat 5.39g 4%
Sodium 12.18mg 0%
Potassium 429.12mg 4%
Total Carbs 52.72g 8%
Sugars 25.39g 45%
Dietary Fiber 4.19g 7%
Protein 3.99g 4%
Vitamin C 3.2mg 2%
Iron 1.5mg 4%
Calcium 31.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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