The favorite choice for the term "Pollocks" is 100 g pollock, alaska which has about , 333 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Pollocks is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Sodium(mg) | ||
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100 g | 333 | |
1 fillet | 256.4 | |
3 oz | 283.1 | |
1 lb | 1510.2 | |
1 kg | 3330 |
Sodium(mg) | ||
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pollock, atlantic, cooked, dry heat ()- 100 g | 110 | |
pollock, alaska ()- 100 g | 333 | |
pollock, alaska, cooked, dry heat ()- 100 g | 419 | |
pollock, alaska, untreated ()- 100 g | 159 | |
pollock, alaska, untreated, cooked ()- 100 g | 166 | |
pollock fillets (Selection)- 1 fillet | 105 | |
pollock fas fillets boneless skinless (Samband)- 1/4 fillet | 65 | |
pollock breaded natural fillet crispy style (Icelandic USA)- 2 1/4 pieces | 300 | |
pollock ak skinless boneless (Icelandic USA)- 1/2 fillet | 110 | |
pollock fas fillets (Icelandic USA)- 1/8 fillet | 65 | |