The favorite choice for the term "Portuguese Food" is 100 g cooked sequin (portuguese squash, fat not added in cooking) which has about , 232 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Portuguese Food is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Sodium(mg) | ||
---|---|---|
100 g | 232 | |
1 oz | 65.8 | |
1 lb | 1052.1 | |
1 kg | 2320 |
Sodium(mg) | ||
---|---|---|
cooked sequin (portuguese squash, fat not added in cooking) ()- 100 g | 232 | |
portuguese custard egg tart ()- 100 g | 215.1 | |
yellow samp (Gonsalves)- 9 tbsp | 0 | |
dry favas (Gonsalves)- 1/10 cup | 15 | |
pancarr (Mulino Bianco)- 1 serving | 270 | |
malasadas (Leonard Novelty Bakery)- 1 donut | 0 | |
portuguese roll (Nandos)- 1 serving | 0 | |
portuguese fish mix (NOH Foods of Hawaii)- 1 serving | 1580 | |
portuguese black olives (Gonsalves)- 2 ea | 230 | |
sweetbread portuguese (Amarals Bakery)- 4 slices | 120 | |