The favorite choice for the term "Portuguese Food" is 100 g cooked sequin (portuguese squash, fat not added in cooking) which has about , 191 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Portuguese Food is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Potassium(mg) | ||
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100 g | 191 | |
1 oz | 54.1 | |
1 lb | 866.2 | |
1 kg | 1910 |
Potassium(mg) | ||
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cooked sequin (portuguese squash, fat not added in cooking) ()- 100 g | 191 | |
portuguese custard egg tart ()- 100 g | 98.1 | |
yellow samp (Gonsalves)- 9 tbsp | 0 | |
dry favas (Gonsalves)- 1/10 cup | 0 | |
pancarr (Mulino Bianco)- 1 serving | 0 | |
malasadas (Leonard Novelty Bakery)- 1 donut | 0 | |
portuguese roll (Nandos)- 1 serving | 0 | |
portuguese fish mix (NOH Foods of Hawaii)- 1 serving | 0 | |
portuguese black olives (Gonsalves)- 2 ea | -1 | |
sweetbread portuguese (Amarals Bakery)- 4 slices | 0 | |