Potassium in Egg Yolks

Food database and calorie counter

The favorite choice for the term "Egg Yolks" is 100 g egg, yolk, dried which has about , 264 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Egg Yolks is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:
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 Potassium(mg)
 100 g264
 1 cup, sifted176.9
 1 tbsp10.6
 1 cup176.9
 1 tsp3.7
 1 cubic inch12.2
 1 ml0.7
 1 fl oz22.1
 1 pint353.7
 1 litre747.6
 1 quart707.5
 1 gallon2829.6
 1 oz74.8
 1 lb1197.2
 1 kg2640
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Other Popular Types of Egg Yolks

 Potassium(mg)
 egg, yolk, fresh ()- 100 g109
 egg, yolk, frozen, pasteurized ()- 100 g121
 egg, yolk, frozen, salted, pasteurized ()- 100 g111
 egg, yolk, frozen, sugared, pasteurized ()- 100 g105
 egg yolk ()- 100 g109
 cooked egg yolk ()- 100 g109
 beef steak tartare ground beef and egg yolk ()- 100 g261
 oriental pastry (made with bean paste and salted egg yolk filling, baked) ()- 100 g113
 large egg white hardboiled minus yolk ()- 100 g136.4
 large egg with yolk (Natures Best)- 1 egg0
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All Egg Yolks products

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