The favorite choice for the term "Cream" is 100 g sour cream, light which has about , 71 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Cream is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Sodium(mg) | ||
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100 g | 71 | |
1 tbsp | 8.5 | |
1 cup | 163.3 | |
1 tsp | 2.8 | |
1 cubic inch | 9.4 | |
1 ml | 0.6 | |
1 fl oz | 17 | |
1 pint | 272.4 | |
1 litre | 575.7 | |
1 quart | 544.8 | |
1 gallon | 2178.9 | |
1 oz | 20.1 | |
1 lb | 322 | |
1 kg | 710 |
Sodium(mg) | ||
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cream, fluid, light (coffee cream or table cream) ()- 100 g | 40 | |
cream puff, eclair, custard or cream filled, iced ()- 100 g | 265 | |
cream, fluid, half and half ()- 100 g | 41 | |
cream substitute, powdered ()- 100 g | 181 | |
cream substitute, liquid, light ()- 100 g | 60 | |
cream substitute, powdered, light ()- 100 g | 229 | |
cream substitute, flavored, liquid ()- 100 g | 80 | |
cream substitute, flavored, powdered ()- 100 g | 196 | |
cream, sour, cultured ()- 100 g | 80 | |
cream, half and half, fat free ()- 100 g | 100 | |
Sodium(mg) | ||
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Creamer - 100 g | 100 | |
Fat Free Cream - 100 g | 100 | |
Half and Half - 100 g | 33.3 | |
Sour Cream - 100 g | 71 | |
Whipped Cream - 100 g | 106 | |