The favorite choice for the term "Cream" is 100 g sour cream, light which has about , 0.4 g polyunsaturated fat, 3.1 g monounsaturated fat, 6.6 g saturated fat, 10.6 g total fat. Calorie and nutritional information for a variety of types and serving sizes of Cream is shown below.
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Other Popular Types of Cream
| Polyunsaturated fat(g) | Monounsaturated fat(g) | Saturated fat(g) | Total Fat(g) |
| cream, fluid, light (coffee cream or table cream) ()- 100 g | 0.7 | 5.6 | 12 | 19.3 |
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| cream puff, eclair, custard or cream filled, iced ()- 100 g | 4.2 | 6.1 | 7.1 | 18.5 |
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| cream, fluid, half and half ()- 100 g | 0.4 | 3.3 | 7.2 | 11.5 |
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| cream substitute, powdered ()- 100 g | 0 | 1 | 32.5 | 35.5 |
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| cream substitute, liquid, light ()- 100 g | 0.4 | 2 | 0.9 | 3.5 |
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| cream substitute, powdered, light ()- 100 g | 0.2 | 11.5 | 3.8 | 15.7 |
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| cream substitute, flavored, liquid ()- 100 g | 6.3 | 4 | 2.6 | 13.5 |
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| cream substitute, flavored, powdered ()- 100 g | 0.2 | 0.6 | 19.5 | 21.5 |
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| cream, sour, cultured ()- 100 g | 0.8 | 5.1 | 11.5 | 19.7 |
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| cream, half and half, fat free ()- 100 g | 0.1 | 0.4 | 0.8 | 1.4 |
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Common suggestions for Cream