The favorite choice for the term "Cream" is 100 g sour cream, light which has about , 35 mg cholesterol. Calorie and nutritional information for a variety of types and serving sizes of Cream is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Cholesterol(mg) | ||
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100 g | 35 | |
1 tbsp | 4.2 | |
1 cup | 80.5 | |
1 tsp | 1.4 | |
1 cubic inch | 4.7 | |
1 ml | 0.3 | |
1 fl oz | 8.4 | |
1 pint | 134.3 | |
1 litre | 283.8 | |
1 quart | 268.6 | |
1 gallon | 1074.1 | |
1 oz | 9.9 | |
1 lb | 158.7 | |
1 kg | 350 |
Cholesterol(mg) | ||
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cream, fluid, light (coffee cream or table cream) ()- 100 g | 66 | |
cream puff, eclair, custard or cream filled, iced ()- 100 g | 66 | |
cream, fluid, half and half ()- 100 g | 37 | |
cream substitute, powdered ()- 100 g | 0 | |
cream substitute, liquid, light ()- 100 g | 0 | |
cream substitute, powdered, light ()- 100 g | 0 | |
cream substitute, flavored, liquid ()- 100 g | 0 | |
cream substitute, flavored, powdered ()- 100 g | 0 | |
cream, sour, cultured ()- 100 g | 52 | |
cream, half and half, fat free ()- 100 g | 5 | |
Cholesterol(mg) | ||
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Creamer - 100 g | 0 | |
Fat Free Cream - 100 g | 5 | |
Half and Half - 100 g | 33.3 | |
Sour Cream - 100 g | 35 | |
Whipped Cream - 100 g | 0 | |