Sodium in Muffins and Scones

Food database and calorie counter

The favorite choice for the term "Muffins and Scones" is 100 g bread, cornbread, dry mix, enriched (includes corn muffin mix) which has about , 817 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Muffins and Scones is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Cholesterol Sodium Potassium Vitamins and minerals

Merge
		Sodium(mg)
	100 g	817
	1 oz	231.6
	1 package (8.5 oz)	1969
	1 lb	3705.1
	1 kg	8170

Other Popular Types of Muffins and Scones

		Sodium(mg)
	muffins, plain, prepared from recipe, made with low fat (2%) milk ()- 100 g	467
	muffins, oat bran ()- 100 g	393
	muffins, blueberry, dry mix ()- 100 g	479
	muffins, wheat bran, dry mix ()- 100 g	700
	muffins, corn, toaster-type ()- 100 g	430
	muffins, corn, prepared from recipe, made with low fat (2%) milk ()- 100 g	585
	english muffins, wheat ()- 100 g	353
	english muffins, whole-wheat ()- 100 g	364
	english muffins, wheat, toasted ()- 100 g	384
	english muffins, whole-wheat, toasted ()- 100 g	396

View all

Common suggestions for Muffins and Scones

		Sodium(mg)
	Banana Muffins - 100 g	303.6
	Blueberry Muffins - 100 g	760
	Bran Muffins - 100 g	393
	Chocolate and Chocolate Chip Muffins - 100 g	397
	Corn Muffins - 100 g	795
	English Muffins - 100 g	353
	Scones - 100 g	660