Zuccuash Bake (From Nimz Territory) Recipe

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Zuccuash Bake (From Nimz Territory)
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Lightly spray a 9-in rd glass pie plate w/cooking spray & set aside.
  3. Over med-heat in a lrg non-stick skillet, melt butter. Add garlic, sliced zucchini + onion & saute for 2 minutes. Then add sliced squash & cont to cook till onion is transparent & veggies start to soften (approx 3-5 min).
  4. Remove from heat. Add cream cheese in sml pieces + lemon pepper seasoning salt to taste, stir gently to fully mix w/veggies & put mixture in the prepared dish.
  5. Combine breadcrumbs w/Parmesan cheese & sprinkle evenly over the top of the veggie mixture. Bake till lightly browned & bubbling (approx 10 min). Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 106.77 Kcal (447 kJ)
Calories from fat 71.77 Kcal
% Daily Value*
Total Fat 7.97g 12%
Cholesterol 16.39mg 5%
Sodium 161.95mg 7%
Potassium 58.65mg 1%
Total Carbs 5.97g 2%
Sugars 0.73g 3%
Dietary Fiber 0.61g 2%
Protein 2.73g 5%
Vitamin C 1.6mg 3%
Iron 0.3mg 2%
Calcium 67.1mg 7%
Amount Per 100 g
Calories 190.1 Kcal (796 kJ)
Calories from fat 127.8 Kcal
% Daily Value*
Total Fat 14.2g 12%
Cholesterol 29.19mg 5%
Sodium 288.36mg 7%
Potassium 104.42mg 1%
Total Carbs 10.63g 2%
Sugars 1.3g 3%
Dietary Fiber 1.09g 2%
Protein 4.85g 5%
Vitamin C 2.8mg 3%
Vitamin A 0.1mg 2%
Iron 0.5mg 2%
Calcium 119.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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