Zucchini Bacon Bake Recipe

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Zucchini  Bacon Bake
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Ingredients:

  • 2 zucchinis grated ( sometimes i only use 1 )
  • 1 cup tasty cheese ( i have used both light or regular )
  • 3 pieces of bacon, diced finely ( i buy the diced bacon from the deli )
  • 1 onion, diced finely
  • 1 small can of corn
  • 1/4 cup oil
  • 5 -10 eggs ( i normally use 6 )
  • salt & pepper to taste

Directions:

  1. Mix all together.
  2. I usually make mine in pie plate covered with baking paper.
  3. Bake until golden brown.
  4. Approx 30-40 mins.
  5. I bake mine on 150 forced fan oven for about 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 473.76 Kcal (1984 kJ)
Calories from fat 278.36 Kcal
% Daily Value*
Total Fat 30.93g 48%
Cholesterol 246.57mg 82%
Sodium 826.37mg 34%
Potassium 361.14mg 8%
Total Carbs 31.43g 10%
Sugars 4.43g 18%
Dietary Fiber 1.71g 7%
Protein 19.84g 40%
Vitamin C 7.2mg 12%
Vitamin A 0.1mg 3%
Iron 1.1mg 6%
Calcium 301.9mg 30%
Amount Per 100 g
Calories 197.5 Kcal (827 kJ)
Calories from fat 116.04 Kcal
% Daily Value*
Total Fat 12.89g 48%
Cholesterol 102.79mg 82%
Sodium 344.5mg 34%
Potassium 150.55mg 8%
Total Carbs 13.1g 10%
Sugars 1.84g 18%
Dietary Fiber 0.71g 7%
Protein 8.27g 40%
Vitamin C 3mg 12%
Iron 0.5mg 6%
Calcium 125.9mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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