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Ziti with Spicy Pesto Pantesco and Locatelli (Mario Batali) Recipe

Ziti with Spicy Pesto Pantesco and Locatelli (Mario Batali) Recipe

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Ziti with Spicy Pesto Pantesco and Locatelli (Mario Batali)

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Ingredients

Count

Nutrition

504

Calories

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Ingredients:

Serving

Directions:

Bring 6 quarts water to boil and add 2 tablespoons salt.
In a blender, place mint, basil, parsley, garlic, capers, tomatoes, black pepper, red pepper and half the olive oil. Process in short bursts until roughly chopped. Turn blender on full and drizzle in remaining oil and process until smooth, about 1 minute. Remove pesto and place in a large serving bowl.
Cook pasta according to package instructions until just al dente and drain well. Toss drained pasta in the serving bowl and toss like a salad to coat. Sprinkle with grated Locatelli and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	504.02 Kcal (2110 kJ)
Calories from fat	340.72 Kcal
		% Daily Value*
Total Fat	37.86g	58%
Cholesterol	19.98mg	7%
Sodium	503.59mg	21%
Potassium	587.9mg	13%
Total Carbs	10.82g	4%
Sugars	3.97g	16%
Dietary Fiber	5.33g	21%
Protein	6.14g	12%
Vitamin C	50.2mg	84%
Vitamin A	1.5mg	49%
Iron	178.7mg	993%
Calcium	109.7mg	11%

Amount Per 100 g
Calories	131.49 Kcal (551 kJ)
Calories from fat	88.89 Kcal
		% Daily Value*
Total Fat	9.88g	58%
Cholesterol	5.21mg	7%
Sodium	131.37mg	21%
Potassium	153.37mg	13%
Total Carbs	2.82g	4%
Sugars	1.03g	16%
Dietary Fiber	1.39g	21%
Protein	1.6g	12%
Vitamin C	13.1mg	84%
Vitamin A	0.4mg	49%
Iron	46.6mg	993%
Calcium	28.6mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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