Zippy Mexican Salad Recipe

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Zippy Mexican Salad
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Ingredients:

Directions:

  1. Cook pasta according to package directions. Rinse with cold water to cool quickly, drain well.
  2. Meanwhile, in large bowl, combine mayonnaise, chili sauce, vinegar, chili powder, onion salt and hot sauce.
  3. Add cooled pasta and remaining ingredients; blend well. Cover; refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 337.73 Kcal (1414 kJ)
Calories from fat 157.76 Kcal
% Daily Value*
Total Fat 17.53g 27%
Cholesterol 8.66mg 3%
Sodium 546.72mg 23%
Potassium 282.9mg 6%
Total Carbs 36.33g 12%
Sugars 5.29g 21%
Dietary Fiber 5.33g 21%
Protein 8.57g 17%
Vitamin C 3.1mg 5%
Iron 2.4mg 13%
Calcium 49.8mg 5%
Amount Per 100 g
Calories 257.9 Kcal (1080 kJ)
Calories from fat 120.47 Kcal
% Daily Value*
Total Fat 13.39g 27%
Cholesterol 6.61mg 3%
Sodium 417.49mg 23%
Potassium 216.03mg 6%
Total Carbs 27.74g 12%
Sugars 4.04g 21%
Dietary Fiber 4.07g 21%
Protein 6.54g 17%
Vitamin C 2.4mg 5%
Iron 1.8mg 13%
Calcium 38.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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