Chipotle Coleslaw Recipe

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Ingredients

Count

Nutrition

2584

Calories

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Ingredients:

Serving

1/2 cup mayonnaise
1/2 cup sour cream
3 tbsp white vinegar
1 tbsp molasses ( not blackstrap)
1 1/2 tsp sugar
1 small canned chipotle chile, minced , plus 2 tsp. adobo sauce from the can
about 1 tsp. kosher salt
6 cups each packed shredded green and red cabbage
7 green onions, green
1 cup tightly packed chopped fresh cilantro leaves

Directions:

Prepare the dressing: In a medium bowl, stir together mayonnaise, sour cream, vinegar, molasses, sugar, minced chile, adobo sauce, and 1 tsp. salt.
In a large bowl, toss together cabbage, green onions, and 3/4 cup chopped cilantro. Pour dressing over vegetables, toss well, and refrigerate for at least 30 minutes and up to 4 hours. Before serving, add more salt if you like and scatter remaining 1/4 cup chopped cilantro over the top.
Note: Nutritional analysis is per serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2584.02 Kcal (10819 kJ)
Calories from fat	857.48 Kcal
		% Daily Value*
Total Fat	95.28g	147%
Cholesterol	86.45mg	29%
Sodium	4306.24mg	179%
Potassium	12941.56mg	275%
Total Carbs	388.05g	129%
Sugars	227.25g	909%
Dietary Fiber	102.36g	409%
Protein	57.42g	115%
Vitamin C	2881.5mg	4802%
Iron	52.2mg	290%
Calcium	2531.3mg	253%

Amount Per 100 g
Calories	47.27 Kcal (198 kJ)
Calories from fat	15.69 Kcal
		% Daily Value*
Total Fat	1.74g	147%
Cholesterol	1.58mg	29%
Sodium	78.77mg	179%
Potassium	236.73mg	275%
Total Carbs	7.1g	129%
Sugars	4.16g	909%
Dietary Fiber	1.87g	409%
Protein	1.05g	115%
Vitamin C	52.7mg	4802%
Iron	1mg	290%
Calcium	46.3mg	253%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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