Yummy Yogurt Popcorn Recipe

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Yummy Yogurt Popcorn
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Ingredients
4
Count
Nutrition
269
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

  • 2 1/2 quarts popped popcorn

Directions:

  1. Put popped popcorn in a large bowl and keep warm.
  2. In a 2 1/2-quart saucepan, combine yogurt, brown sugar and corn syrup.
  3. Cook and stir over medium heat to hard ball stage (250 degrees Fahrenheit on candy thermometer).
  4. Pour over popped popcorn, stirring to coat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.92 Kcal (1126 kJ)
Calories from fat 17.02 Kcal
% Daily Value*
Total Fat 1.89g 3%
Cholesterol 5.31mg 2%
Sodium 41.74mg 2%
Potassium 156.11mg 3%
Total Carbs 62.82g 21%
Sugars 52.18g 209%
Dietary Fiber 2g 8%
Protein 2.96g 6%
Vitamin C 0.4mg 1%
Iron 0.8mg 4%
Calcium 83.2mg 8%
Amount Per 100 g
Calories 245.39 Kcal (1027 kJ)
Calories from fat 15.54 Kcal
% Daily Value*
Total Fat 1.73g 3%
Cholesterol 4.84mg 2%
Sodium 38.09mg 2%
Potassium 142.45mg 3%
Total Carbs 57.32g 21%
Sugars 47.62g 209%
Dietary Fiber 1.82g 8%
Protein 2.7g 6%
Vitamin C 0.4mg 1%
Iron 0.7mg 4%
Calcium 75.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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