Directions:
- In medium sauce pan, add butter, soy sauce, brown sugar, wine and mustard.
- Heat until butter and sugar are melted.
- Cool.
- Put drumsticks into a plastic ziplock back.
- Pour the cooled butter/soy sauce mixture into the bag and marinate over night or at least for 3 hours.
- Make sure you flip the bag a couple of times while it is in the refrigerator marinating.
- When you are ready to cook, arrange the drumsticks in a 13x9 dish and pour the marinade over them.
- Bake at 375 for 1 1/2 to 2 hours depending on the size of your drumsticks.
- I love serving these with egg noodles, but I am a pasta freak!
- They would probably be good served with mashed potatoes, or rice also.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1591.33 Kcal (6663 kJ) | ||
| Calories from fat | 1242.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 138.1g | 212% | |
|---|---|---|---|
| Cholesterol | 334.2mg | 111% | |
| Sodium | 3404.09mg | 142% | |
| Potassium | 538.59mg | 11% | |
| Total Carbs | 50.5g | 17% | |
| Sugars | 44.21g | 177% | |
| Dietary Fiber | 0.67g | 3% | |
| Protein | 33.86g | 68% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 1.7mg | 9% | |
| Calcium | 74.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 366.41 Kcal (1534 kJ) | ||
| Calories from fat | 286.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.8g | 212% | |
|---|---|---|---|
| Cholesterol | 76.95mg | 111% | |
| Sodium | 783.8mg | 142% | |
| Potassium | 124.01mg | 11% | |
| Total Carbs | 11.63g | 17% | |
| Sugars | 10.18g | 177% | |
| Dietary Fiber | 0.15g | 3% | |
| Protein | 7.8g | 68% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 0.4mg | 9% | |
| Calcium | 17.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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