Directions:
- Peel and slice apples thinly. Mix with all other filling ingredients and put into unbaked pie crust; cover with top crust and seal. Bake at 350 degrees about 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 116.17 Kcal (486 kJ) | ||
| Calories from fat | 52.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.82g | 9% | |
|---|---|---|---|
| Cholesterol | 15.27mg | 5% | |
| Sodium | 5.06mg | 0% | |
| Potassium | 50.4mg | 1% | |
| Total Carbs | 16.77g | 6% | |
| Sugars | 15.46g | 62% | |
| Dietary Fiber | 0.67g | 3% | |
| Protein | 0.1g | 0% | |
| Vitamin C | 8.6mg | 14% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 18.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 184.44 Kcal (772 kJ) | ||
| Calories from fat | 83.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.24g | 9% | |
|---|---|---|---|
| Cholesterol | 24.24mg | 5% | |
| Sodium | 8.03mg | 0% | |
| Potassium | 80.02mg | 1% | |
| Total Carbs | 26.63g | 6% | |
| Sugars | 24.54g | 62% | |
| Dietary Fiber | 1.07g | 3% | |
| Protein | 0.16g | 0% | |
| Vitamin C | 13.6mg | 14% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 28.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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