Yucca Fries - Guy Fieri Recipe

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Yucca Fries - Guy Fieri
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  1. In medium Dutch oven heat oil to 350 degrees F.
  2. Place all spices in mixing bowl, and combine thoroughly.
  3. Peel yucca tubes with heavy-duty vegetable peeler until bark is completely removed. Cut yucca into strips: 1/4-inch wide, 4 inches long. Add yucca into oil and fry until golden brown. With a slotted spoon remove the yucca from the oil and drain on paper towels.
  4. Season hot yucca fries with spice mixture and lime zest and serve on a warm paper-towel-lined platter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1804.06 Kcal (7553 kJ)
Calories from fat 1473.02 Kcal
% Daily Value*
Total Fat 163.67g 252%
Sodium 1770.03mg 74%
Potassium 47.26mg 1%
Total Carbs 68.54g 23%
Sugars 0.44g 2%
Dietary Fiber 0.97g 4%
Protein 0.36g 1%
Vitamin C 5.2mg 9%
Iron 0.4mg 2%
Calcium 11.1mg 1%
Amount Per 100 g
Calories 436.71 Kcal (1828 kJ)
Calories from fat 356.58 Kcal
% Daily Value*
Total Fat 39.62g 252%
Sodium 428.47mg 74%
Potassium 11.44mg 1%
Total Carbs 16.59g 23%
Sugars 0.11g 2%
Dietary Fiber 0.23g 4%
Protein 0.09g 1%
Vitamin C 1.3mg 9%
Iron 0.1mg 2%
Calcium 2.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.5
  • 49

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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