Witches' Brew Recipe

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Witches' Brew
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Ingredients:

Directions:

  1. In a small saucepan, bring sugar and water to a boil. Cook and stir until sugar is dissolved; set aside to cool.
  2. Place the kiwi, mint and sugar syrup in a blender; cover and process until blended. Tint green if desired. Pour into a large pitcher; stir in vodka if desired. Refrigerate until chilled.
  3. Just before serving, stir in ginger ale. Serve over ice. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 273.61 Kcal (1146 kJ)
Calories from fat 10.32 Kcal
% Daily Value*
Total Fat 1.15g 2%
Sodium 16.61mg 1%
Potassium 476.32mg 10%
Total Carbs 45.35g 15%
Sugars 39.53g 158%
Dietary Fiber 4.27g 17%
Protein 1.15g 2%
Vitamin C 126.3mg 211%
Vitamin A 1mg 33%
Iron 118.3mg 657%
Calcium 69mg 7%
Amount Per 100 g
Calories 87.62 Kcal (367 kJ)
Calories from fat 3.31 Kcal
% Daily Value*
Total Fat 0.37g 2%
Sodium 5.32mg 1%
Potassium 152.54mg 10%
Total Carbs 14.52g 15%
Sugars 12.66g 158%
Dietary Fiber 1.37g 17%
Protein 0.37g 2%
Vitamin C 40.5mg 211%
Vitamin A 0.3mg 33%
Iron 37.9mg 657%
Calcium 22.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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