Mojito Slushy Recipe

Posted by
Rate It!
Mojito Slushy
Add your photo!



  1. In a saucepan over medium heat, add the sugar and water. Cook for about 5 minutes, stirring often, until the sugar is dissolved and the syrup is clear. Set aside to cool.
  2. Put the sugar syrup, lime juice, mint leaves, lime zest, and rum into a blender and blend until smooth. Add the ice and blend until slushy.
  3. Spoon into glasses; garnish with a sprig of mint and a lime slice.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.83 Kcal (874 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 26.96mg 1%
Potassium 155.01mg 3%
Total Carbs 37.58g 13%
Sugars 30.68g 123%
Dietary Fiber 2.48g 10%
Protein 0.34g 1%
Vitamin C 23.2mg 39%
Vitamin A 0.7mg 25%
Iron 89.1mg 495%
Calcium 65.5mg 7%
Amount Per 100 g
Calories 30.93 Kcal (129 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.99mg 1%
Potassium 22.96mg 3%
Total Carbs 5.57g 13%
Sugars 4.54g 123%
Dietary Fiber 0.37g 10%
Protein 0.05g 1%
Vitamin C 3.4mg 39%
Vitamin A 0.1mg 25%
Iron 13.2mg 495%
Calcium 9.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.7
  • 4

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top