Champagne Party Punch Recipe

Posted by
Rate It!
Champagne Party Punch
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large pitcher, combine sugar and water; stir until sugar is dissolved. Add the apple juice, pineapple juice, lemon juice, orange juice concentrate and lime juice. Refrigerate until serving.
  2. Just before serving, pour into a punch bowl and add ice cubes. Slowly add ginger ale and Champagne. Yield: 18 servings (3/4 cup each).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.08 Kcal (540 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.37mg 0%
Potassium 223.48mg 5%
Total Carbs 32.47g 11%
Sugars 31.42g 126%
Dietary Fiber 0.35g 1%
Protein 0.41g 1%
Vitamin C 36.7mg 61%
Iron 0.3mg 2%
Calcium 21.2mg 2%
Amount Per 100 g
Calories 67.54 Kcal (283 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.38mg 0%
Potassium 116.92mg 5%
Total Carbs 16.99g 11%
Sugars 16.44g 126%
Dietary Fiber 0.19g 1%
Protein 0.22g 1%
Vitamin C 19.2mg 61%
Iron 0.2mg 2%
Calcium 11.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top