Cranberry Liqueur Recipe

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Cranberry Liqueur
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Ingredients:

Directions:

  1. Combine the sugar and water in a large pan, and bring to a boil.
  2. Simmer 5 minutes and then stir in the berries and grated rinds.
  3. Take off the heat; cool.
  4. Sterilize a 1 quart jar and pour berry/sugar mix into it.
  5. Add vodka and stir.
  6. Cover with lid.
  7. Store in a cool dark place for one month, shaking every other day.
  8. At the end of the month, strain the berries out.
  9. Sterilize another jar, and pour the liquid into it.
  10. Cover, put back in the dark, and let sit another four weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 432.41 Kcal (1810 kJ)
Calories from fat 0.67 Kcal
% Daily Value*
Total Fat 0.07g 0%
Cholesterol 1.82mg 1%
Sodium 4.64mg 0%
Potassium 35.14mg 1%
Total Carbs 44.97g 15%
Sugars 40.93g 164%
Dietary Fiber 1.85g 7%
Protein 0.1g 0%
Vitamin C 5.1mg 9%
Calcium 7.9mg 1%
Amount Per 100 g
Calories 189.06 Kcal (792 kJ)
Calories from fat 0.29 Kcal
% Daily Value*
Total Fat 0.03g 0%
Cholesterol 0.79mg 1%
Sodium 2.03mg 0%
Potassium 15.36mg 1%
Total Carbs 19.66g 15%
Sugars 17.89g 164%
Dietary Fiber 0.81g 7%
Protein 0.04g 0%
Vitamin C 2.2mg 9%
Calcium 3.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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