Directions:
- Sift first three ingredients into a bowl.
- Cut in the 2/3 cup butter until mixture resembles corn meal.
- Beat egg, add to flour mixture, mixing lightly.
- Press dough in a 9 x 13 inch pan with your fingers, bringing up the sides about an inch.
- Core and peel apples.
- Cut into slices.
- Arrange close together in rows on the pastry dough.
- Cut the 1/4 cup butter into the remaining sugar, flour & cinnamon until crumbly.
- Sprinkle the apples with the sugar topping.
- Bake at 375 degrees for about 45 minutes.
- This cake can be served warm or cold.
- I love it warm and with Edy's Vanilla Bean ice cream (but that's just me).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 311.14 Kcal (1303 kJ) | ||
| Calories from fat | 136.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.13g | 23% | |
|---|---|---|---|
| Cholesterol | 51.06mg | 17% | |
| Sodium | 61.33mg | 3% | |
| Potassium | 189.71mg | 4% | |
| Total Carbs | 42.7g | 14% | |
| Sugars | 21.73g | 87% | |
| Dietary Fiber | 2.99g | 12% | |
| Protein | 2.77g | 6% | |
| Vitamin C | 5.3mg | 9% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.4mg | 2% | |
| Calcium | 41.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 193.23 Kcal (809 kJ) | ||
| Calories from fat | 84.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.39g | 23% | |
|---|---|---|---|
| Cholesterol | 31.71mg | 17% | |
| Sodium | 38.09mg | 3% | |
| Potassium | 117.81mg | 4% | |
| Total Carbs | 26.52g | 14% | |
| Sugars | 13.49g | 87% | |
| Dietary Fiber | 1.86g | 12% | |
| Protein | 1.72g | 6% | |
| Vitamin C | 3.3mg | 9% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.3mg | 2% | |
| Calcium | 25.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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