Apple Cake IV Recipe

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Apple Cake IV
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C) lightly grease and flour a 9x13 inch pan.
  2. Sift together flour, salt, cinnamon and baking powder. Set aside.
  3. In a large bowl, beat eggs and sugar for 15 minutes on high speed with an electric mixer. Add oil and blend in.
  4. Add four mixture and mix well. Add vanilla. Fold in apples and nuts. Pour batter into 9x13 inch pan.
  5. In a small bowl, mix 4 teaspoons sugar with 1 teaspoon cinnamon. Sprinkle over cake.
  6. Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes or until a toothpick inserted into center of cake comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5334.74 Kcal (22335 kJ)
Calories from fat 2807.82 Kcal
% Daily Value*
Total Fat 311.98g 480%
Cholesterol 654.72mg 218%
Sodium 1454.32mg 61%
Potassium 4231.53mg 90%
Total Carbs 602.68g 201%
Sugars 338.6g 1354%
Dietary Fiber 41.74g 167%
Protein 78.4g 157%
Vitamin C 48.5mg 81%
Iron 12.4mg 69%
Calcium 1267.7mg 127%
Amount Per 100 g
Calories 270.33 Kcal (1132 kJ)
Calories from fat 142.28 Kcal
% Daily Value*
Total Fat 15.81g 480%
Cholesterol 33.18mg 218%
Sodium 73.7mg 61%
Potassium 214.43mg 90%
Total Carbs 30.54g 201%
Sugars 17.16g 1354%
Dietary Fiber 2.12g 167%
Protein 3.97g 157%
Vitamin C 2.5mg 81%
Iron 0.6mg 69%
Calcium 64.2mg 127%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 131.9
    Points
  • 149
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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