Winter Chicken Soup With Tomatoes and Cannellini Beans Recipe

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Winter Chicken Soup With Tomatoes and Cannellini Beans
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Ingredients:

Directions:

  1. In a big soup pot over medium heat, cook the bacon until the fat renders, about 3 minutes.
  2. Add in the onion and garlic; stir/saute in the bacon drippings until tender and the bacon is crisp, about 5 minutes longer.
  3. Add all the remaining ingredients except the parmesan.
  4. Decrease heat to low and simmer, uncovered, until the flavors are blended, 10-15 minutes.
  5. Serve with Parmesan sprinkled on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 331.49 Kcal (1388 kJ)
Calories from fat 195.02 Kcal
% Daily Value*
Total Fat 21.67g 33%
Cholesterol 37.5mg 12%
Sodium 1244.55mg 52%
Potassium 448.3mg 10%
Total Carbs 17.11g 6%
Sugars 4.62g 18%
Dietary Fiber 1.3g 5%
Protein 15.47g 31%
Vitamin C 6.9mg 11%
Iron 0.8mg 5%
Calcium 34.7mg 3%
Amount Per 100 g
Calories 99.77 Kcal (418 kJ)
Calories from fat 58.7 Kcal
% Daily Value*
Total Fat 6.52g 33%
Cholesterol 11.29mg 12%
Sodium 374.6mg 52%
Potassium 134.93mg 10%
Total Carbs 5.15g 6%
Sugars 1.39g 18%
Dietary Fiber 0.39g 5%
Protein 4.65g 31%
Vitamin C 2.1mg 11%
Iron 0.2mg 5%
Calcium 10.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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