Whole Wheat Buttermilk Applesauce Pancakes Recipe

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Whole Wheat Buttermilk Applesauce Pancakes
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Ingredients:

  • 1 egg
  • 2 tbsp oil
  • 2/3 cup buttermilk
  • 2/3 cup applesauce
  • 2 tbsp brown sugar
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 tsp cinnamon (optional)

Directions:

  1. Pre heat griddle on medium heat. Mix dry ingredients, in a separate bowl mix wet ingredients. Mix all ingredients together, drop by 1/4 cup full on grill, and flip when bubbles start to appear, cook to light golden brown.
  2. Note: if overcooked wheat flour will turn bitter.
  3. Top with fresh fruit and a dob of whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139 Kcal (582 kJ)
Calories from fat 42.65 Kcal
% Daily Value*
Total Fat 4.74g 7%
Cholesterol 22.72mg 8%
Sodium 260.93mg 11%
Potassium 133.35mg 3%
Total Carbs 21.49g 7%
Sugars 3.36g 13%
Dietary Fiber 0.65g 3%
Protein 2.71g 5%
Vitamin C 0.4mg 1%
Iron 1.4mg 8%
Calcium 60.7mg 6%
Amount Per 100 g
Calories 193.72 Kcal (811 kJ)
Calories from fat 59.44 Kcal
% Daily Value*
Total Fat 6.6g 7%
Cholesterol 31.66mg 8%
Sodium 363.66mg 11%
Potassium 185.85mg 3%
Total Carbs 29.95g 7%
Sugars 4.68g 13%
Dietary Fiber 0.91g 3%
Protein 3.77g 5%
Vitamin C 0.6mg 1%
Iron 1.9mg 8%
Calcium 84.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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