Whole Wheat Bread (Bread Machine) Recipe

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Whole Wheat Bread (Bread Machine)
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Ingredients:

  • 1 1/3 cups milk
  • 1/4 cup water
  • 2 tbsp honey
  • 4 tsp butter
  • 2 cups bread flour
  • 1 tsp salt
  • 1 1/4 tsp yeast

Directions:

  1. Add ingredients to your machine in the order the manufacturer suggests ~ with mine I start with liquids and end with yeast.
  2. Select whole grain cycle if you have one or the basic white bread cycle.
  3. I usually just make the dough in the machine (on the dough cycle), put it in a greased 9x5 bread pan, and bake at 350º until the loaf sounds hollow when tapped.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 296.13 Kcal (1240 kJ)
Calories from fat 26.57 Kcal
% Daily Value*
Total Fat 2.95g 5%
Cholesterol 5.9mg 2%
Sodium 337.55mg 14%
Potassium 156.8mg 3%
Total Carbs 58.25g 19%
Sugars 6.36g 25%
Dietary Fiber 1.44g 6%
Protein 8.32g 17%
Vitamin C 0.1mg 0%
Iron 3.8mg 21%
Calcium 62.1mg 6%
Amount Per 100 g
Calories 235.13 Kcal (984 kJ)
Calories from fat 21.1 Kcal
% Daily Value*
Total Fat 2.34g 5%
Cholesterol 4.68mg 2%
Sodium 268.02mg 14%
Potassium 124.5mg 3%
Total Carbs 46.25g 19%
Sugars 5.05g 25%
Dietary Fiber 1.14g 6%
Protein 6.61g 17%
Iron 3mg 21%
Calcium 49.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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