White Turkey Chili Recipe

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White Turkey Chili
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Ingredients:

Directions:

  1. Heat vegetable oil in heavy large saucepan over medium heat. Add onion and garlic and sauté until tender, about 5 minutes. Add cumin and stir until fragrant, about 30 seconds. Add cubed turkey breast and ground turkey. Sauté until no longer pink, about 4 minutes.
  2. Add 3 cups stock, barley, jalapeños, marjoram and summer savory to turkey mixture. Cover and simmer until barley is almost tender, stirring occasionally, about 40 minutes.
  3. Add cannellini and garbanzo beans to chili. Simmer uncovered until barley is tender and chili is thick, about 15 minutes. Season with hot pepper sauce, salt and pepper. (Can be made 1 day ahead. Cover and chill.Bring to simmer before serving.)
  4. Serve chili, passing green onions, cheese and sour cream separately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1859.36 Kcal (7785 kJ)
Calories from fat 410.98 Kcal
% Daily Value*
Total Fat 45.66g 70%
Cholesterol 102.9mg 34%
Sodium 4071.88mg 170%
Potassium 2292.13mg 49%
Total Carbs 264.86g 88%
Sugars 5.87g 23%
Dietary Fiber 5.15g 21%
Protein 113.31g 227%
Vitamin C 4.5mg 7%
Iron 13.9mg 77%
Calcium 532.4mg 53%
Amount Per 100 g
Calories 121.78 Kcal (510 kJ)
Calories from fat 26.92 Kcal
% Daily Value*
Total Fat 2.99g 70%
Cholesterol 6.74mg 34%
Sodium 266.68mg 170%
Potassium 150.12mg 49%
Total Carbs 17.35g 88%
Sugars 0.38g 23%
Dietary Fiber 0.34g 21%
Protein 7.42g 227%
Vitamin C 0.3mg 7%
Iron 0.9mg 77%
Calcium 34.9mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.2
    Points
  • 50
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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