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White Chocolate Fudge Dalia Bars Recipe

White Chocolate Fudge Dalia Bars Recipe

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Ingredients:

Serving

1 cup oats (not instant )
1 1/2 cups flour
1 cup brown sugar
1 cup butter
1 cup pecans, chopped very finely (i practically grind mine to a powder in the food processor)
12 oz white chocolate
1 (14 oz) can sweetened condensed milk

Directions:

Preheat the oven to 350 degrees F.
Make the crust and topping by mixing the oats, flour, brown sugar and pecans together with the butter until a crumbly mixture is formed.
Reserve 1 1/2 cups for the topping and press the rest into a 13x9 inch baking pan. I line mine with parchment paper so nothing sticks and there's practically nothing to clean up afterwards. Trust me on this one, the bars bake into a gooey mess and you don't want to have to start scrubbing baked-on gooeyness.
Melt the sweetened condensed milk with the white chocolate. You get to choose if you want to do it on the stove-top or in the microwave.
Mix well and pour over the crust.
Sprinkle with the reserved topping.
Bake in the preheated oven for 20-25 minutes until bubbly and browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	130.38 Kcal (546 kJ)
Calories from fat	74.96 Kcal
		% Daily Value*
Total Fat	8.33g	13%
Cholesterol	8.89mg	3%
Sodium	93.06mg	4%
Potassium	58.35mg	1%
Total Carbs	13.34g	4%
Sugars	6.93g	28%
Dietary Fiber	1.09g	4%
Protein	1.65g	3%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	1.3mg	7%
Calcium	41.5mg	4%

Amount Per 100 g
Calories	507.66 Kcal (2125 kJ)
Calories from fat	291.89 Kcal
		% Daily Value*
Total Fat	32.43g	13%
Cholesterol	34.63mg	3%
Sodium	362.35mg	4%
Potassium	227.2mg	1%
Total Carbs	51.95g	4%
Sugars	26.99g	28%
Dietary Fiber	4.25g	4%
Protein	6.41g	3%
Vitamin C	0.4mg	0%
Vitamin A	0.3mg	2%
Iron	5mg	7%
Calcium	161.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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