Directions:
- Preheat oven to 350 degrees F.
- Spray a 13 X 9 baking pan evenly with non-stick cooking spray.
- Beat 1 cup brown sugar with 1/2 cup melted butter with an electric mixer on medium for 2-3 minutes.
- Add the flour mixture and mix until smooth.
- Press the flour mixture evenly and firmly into the prepared baking pan.
- Sprinkle the pecans evenly oven the flour mixture in the pan.
- Mix the 2/3 cup butter and 1/2 cup brown sugar in a saucepan and bring to a boil over a medium heat.
- Stir constantly while boiling for about 1 minute.
- Spread the boiling mixture evenly over the pecans.
- Bake for about 20 minutes.
- Cool.
- Melt the chocolate chips in the microwave, stirring ever 30 seconds or so until almost smooth (you can do this in a double boiler on the stove if you prefer).
- Remove the chocolate chips, stir thoroughly to smooth and spread evenly over the top of the squares.
- Chill for 15 minutes until the chocolate sets and then remove from fridge.
- When squares have returned to room temperature (so chocolate won't crack) cut into 36 squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 246.25 Kcal (1031 kJ) | ||
| Calories from fat | 147.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.43g | 25% | |
|---|---|---|---|
| Cholesterol | 15.86mg | 5% | |
| Sodium | 188.8mg | 8% | |
| Potassium | 65.09mg | 1% | |
| Total Carbs | 25.02g | 8% | |
| Sugars | 14.45g | 58% | |
| Dietary Fiber | 2.35g | 9% | |
| Protein | 2.24g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.2mg | 6% | |
| Calcium | 39.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 515.58 Kcal (2159 kJ) | ||
| Calories from fat | 309.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.39g | 25% | |
|---|---|---|---|
| Cholesterol | 33.21mg | 5% | |
| Sodium | 395.29mg | 8% | |
| Potassium | 136.29mg | 1% | |
| Total Carbs | 52.38g | 8% | |
| Sugars | 30.24g | 58% | |
| Dietary Fiber | 4.92g | 9% | |
| Protein | 4.7g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 2.4mg | 6% | |
| Calcium | 83.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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