White Chocolate Chip Hazelnut Cookies Recipe

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White Chocolate Chip Hazelnut Cookies
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Ingredients:

Directions:

  1. Coarsely chop 1/2 cup hazelnuts; set aside. Melt 2 tablespoons of butter. In a food processor , combine melted butter and remaining hazelnuts. Cover and process until the mixture forms a crumbly paste; set aside.
  2. In a mixing bowl, cream the remaining butter. Beat the sugars, add the egg and vanilla; beat until light and fluffy.
  3. Beat in ground hazelnut mixture until blended. Add flour, baking soda and salt until combined. Stir in chips and chopped reserved nuts.
  4. Drop by rounded tablespoon 2-inches apart onto parchment paper. Bake 350° for 10-12 minutes. Transfer to wire racks to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 366.99 Kcal (1537 kJ)
Calories from fat 192.47 Kcal
% Daily Value*
Total Fat 21.39g 33%
Cholesterol 36.54mg 12%
Sodium 215.9mg 9%
Potassium 159.63mg 3%
Total Carbs 40.99g 14%
Sugars 14.32g 57%
Dietary Fiber 1.67g 7%
Protein 4.93g 10%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 4%
Iron 1.3mg 7%
Calcium 36.8mg 4%
Amount Per 100 g
Calories 479.13 Kcal (2006 kJ)
Calories from fat 251.28 Kcal
% Daily Value*
Total Fat 27.92g 33%
Cholesterol 47.7mg 12%
Sodium 281.87mg 9%
Potassium 208.41mg 3%
Total Carbs 53.51g 14%
Sugars 18.69g 57%
Dietary Fiber 2.18g 7%
Protein 6.43g 10%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 4%
Iron 1.7mg 7%
Calcium 48.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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