White Chocolate Brie Cups Recipe

Posted by
Rate It!
White Chocolate Brie Cups
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Fill each tart shell with chocolate, then cheese. Place on an ungreased baking sheet. Top with marmalade.
  2. Bake at 350° for 6-8 minutes or until golden brown. Serve warm. If desired, top with kumquat. Yield: 15 appetizers.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 43.86 Kcal (184 kJ)
Calories from fat 22.13 Kcal
% Daily Value*
Total Fat 2.46g 4%
Cholesterol 3.78mg 1%
Sodium 28.24mg 1%
Potassium 41.41mg 1%
Total Carbs 5.72g 2%
Sugars 4.26g 17%
Dietary Fiber 0.58g 2%
Protein 1.14g 2%
Vitamin C 0.4mg 1%
Iron 0.2mg 1%
Calcium 11.2mg 1%
Amount Per 100 g
Calories 282.15 Kcal (1181 kJ)
Calories from fat 142.34 Kcal
% Daily Value*
Total Fat 15.82g 4%
Cholesterol 24.32mg 1%
Sodium 181.67mg 1%
Potassium 266.37mg 1%
Total Carbs 36.81g 2%
Sugars 27.38g 17%
Dietary Fiber 3.74g 2%
Protein 7.35g 2%
Vitamin C 2.3mg 1%
Iron 1mg 1%
Calcium 71.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top