Cranberry Kumquat Sauce Recipe

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Cranberry Kumquat Sauce
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Ingredients
4
Count
Nutrition
304
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Prick kumquats 2 or 3 times with a sharp fork. Cover kumquats generously with cold water in a heavy medium saucepan and bring to a boil. Drain and rinse with cold water, then repeat 2 more times (to remove bitterness).
  2. Bring kumquats, sugar, and water (3/4 cup) to a boil in rinsed saucepan (liquid will not cover kumquats) over high heat, stirring until sugar has dissolved, then reduce heat and gently simmer, uncovered, stirring occasionally, 15 minutes. Remove from heat and cool kumquats in syrup, about 20 minutes.
  3. Transfer kumquats with a slotted spoon to a bowl, reserving syrup in saucepan. Add cranberries and 1/4 teaspoon salt to syrup and bring to a boil over high heat, stirring occasionally, then reduce heat and simmer, uncovered, stirring occasionally, until berries burst, 8 to 12 minutes. Remove from heat.
  4. While cranberries cook, quarter kumquats lengthwise, discarding any seeds.
  5. Stir kumquats into cranberry mixture and transfer to a bowl. Cool completely, stirring occasionally, about 30 minutes.
  6. Cooks' note: Sauce can be made 1 week ahead and chilled, covered. Bring to room temperature before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 304.18 Kcal (1274 kJ)
Calories from fat 12.76 Kcal
% Daily Value*
Total Fat 1.42g 2%
Sodium 17.42mg 1%
Potassium 271.5mg 6%
Total Carbs 74.91g 25%
Sugars 62.95g 252%
Dietary Fiber 9.92g 40%
Protein 2.84g 6%
Vitamin C 68.9mg 115%
Iron 1.4mg 8%
Calcium 98.8mg 10%
Amount Per 100 g
Calories 104.96 Kcal (439 kJ)
Calories from fat 4.4 Kcal
% Daily Value*
Total Fat 0.49g 2%
Sodium 6.01mg 1%
Potassium 93.69mg 6%
Total Carbs 25.85g 25%
Sugars 21.72g 252%
Dietary Fiber 3.42g 40%
Protein 0.98g 6%
Vitamin C 23.8mg 115%
Iron 0.5mg 8%
Calcium 34.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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