Fruit 'n' Almond-Stuffed Brie Recipe

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Fruit 'n' Almond-Stuffed Brie
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Ingredients:

Directions:

  1. In a small saucepan with high sides, combine the almonds, apricots and brandy. Cook and stir over medium-low heat until liquid is almost evaporated. Remove from the heat; set aside.
  2. On a lightly floured surface, roll puff pastry into an 11-in. x 9-in. rectangle. Cut cheese in half horizontally; place bottom half in the center of pastry. Spread with half of the almond mixture. Top with remaining cheese and almond mixture.
  3. Fold pastry around cheese; trim excess dough. Pinch edges to seal. Place seam side down on ungreased baking sheet. Brush with egg.
  4. Bake at 375° for 30-35 minutes or until puffed and golden brown.
  5. In a small saucepan, combine the sugar, cornstarch and water until smooth; add raspberries. Bring to a boil over medium heat, stirring constantly. Cook and stir for 1 minute or until slightly thickened. Strain and discard seeds. Transfer sauce to a small pitcher or bowl; serve with stuffed Brie and crackers. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.09 Kcal (1051 kJ)
Calories from fat 92.38 Kcal
% Daily Value*
Total Fat 10.26g 16%
Cholesterol 24mg 8%
Sodium 48.81mg 2%
Potassium 230.48mg 5%
Total Carbs 33.05g 11%
Sugars 24.61g 98%
Dietary Fiber 4.22g 17%
Protein 5.21g 10%
Vitamin C 10.7mg 18%
Iron 1.5mg 8%
Calcium 52.7mg 5%
Amount Per 100 g
Calories 199.86 Kcal (837 kJ)
Calories from fat 73.53 Kcal
% Daily Value*
Total Fat 8.17g 16%
Cholesterol 19.11mg 8%
Sodium 38.85mg 2%
Potassium 183.45mg 5%
Total Carbs 26.3g 11%
Sugars 19.59g 98%
Dietary Fiber 3.36g 17%
Protein 4.14g 10%
Vitamin C 8.5mg 18%
Iron 1.2mg 8%
Calcium 42mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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